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Ingredients
-
20
g azeite
or 20 g óleo vegetal -
1
dente de alho
or 20 g cebola cortada em lâminas -
250
g perna de peru s/ pele e s/ osso, cortada em tiras (1.5x3-4 cm aprox.), seca com papel de cozinha
or 250 g bife de peru cortado em tiras (1.5x3-4 cm aprox.), seca com papel de cozinha
- Nutrition
- per 100 g
- Calories
- 784.4 kJ / 187.6 kcal
- Protein
- 23.2 g
- Carbohydrates
- 1.6 g
- Fat
- 9.6 g
- Saturated Fat
- 1.2 g
- Fibre
- 0.1 g
- Sodium
- 1220.8 mg
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