Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g de garbanzos secos
- 30 g de arroz
- 50 g de judías verdes frescas en trozos
- 40 g de nabo en trozos
- 40 g de zanahoria en trozos
- 40 g de puerro en trozos
- 30 g de apio en trozos
- 110 g de tomate en trozos
- 1250 g de agua
- 250 g de carne de pollo o de gallina
- 1 hueso de jamón
- 1 hueso blanco de cerdo
- 1 hueso de rodilla de ternera
- 1 cucharadita de sal
- Nutrition
- per 1250 g
- Calories
- 109366 kJ / 26139 kcal
- Protein
- 1429.5 g
- Carbohydrates
- 4278.2 g
- Fat
- 441.8 g
- Saturated Fat
- 51.2 g
- Fibre
- 825.6 g
- Sodium
- 4258.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de calabacín
25min
Caldo de carne (pollo o ternera)
40 min
Sopa de pescado
55min
Guisantes con jamón
30 min
Ensaladilla rusa
1 Std. 15 Min
Patatas para guarnición o para tortilla
30 min
Arroz a la cubana
1h
Caldo de pollo con ñoquis de pan
1h 5min
Sofrito de verduras
15min
Caldo de pescado
45 min
Caldo de ave y jamón
1h 5min
Caldo de pollo
30 min