Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de mantequilla
-
60
g de pimienta verde en conserva escurrida
or 40 g de granos de pimienta negra - 40 g de brandy
-
400
g de nata
or 400 g de leche evaporada - 1 cucharadita de pimienta negra molida
- 20 g de extracto de buey (Bovril®)
- 1 pellizco de sal
- Nutrition
- per 500 g
- Calories
- 7608 kJ / 1818 kcal
- Protein
- 13.5 g
- Carbohydrates
- 19.7 g
- Fat
- 181.4 g
- Saturated Fat
- 113 g
- Fibre
- 2.6 g
- Sodium
- 5270.9 mg
Alternative recipes
Arroz a la cubana
40 Min
Salsa de champiñones y vino blanco (Espesar)
30 Min
Solomillo de ternera al Pedro Ximénez para dos
25min
Solomillo con salsa de pimienta, judías verdes y gratén de patatas (Al vacío)
2 godz. 30 min
Ternera con salsa de setas (Cocción lenta)
3 Std. 45 Min
Salsa cóctel
5min
Alioli
10min
Salsa de queso azul
10min
Espaguetis carbonara XXL
40 Min
Salsa brava
10min
Migas con pimientos de Padrón
30 Min
Migas con chorizo y uvas (HESTAN CUE)
40 Min