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Kalbskoteletts Sous-vide
TM6

Kalbskoteletts Sous-vide

4.1 (15 ratings)

Ingredients

  • 1300 g Wasser
  • 2 Kalbskoteletts (à ca. 400 g)
  • 50 g Butter
  • 2 Zweige Rosmarin
  • Salz zum Würzen
  • Pfeffer zum Würzen

Nutrition
per 1 Portion
Calories
2628 kJ / 627 kcal
Protein
58 g
Carbohydrates
1 g
Fat
44.5 g
Fibre
0.2 g

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