Karamell-Walnuss-Stuten
TM6

Karamell-Walnuss-Stuten

1.8 (15 ratings)

Ingredients

Karamell

  • 250 g Zucker
  • 220 g Milch
  • 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
  • 1030 g Wasser
  • 1 TL Zitronensaft (siehe Tipp)
  • 1 EL Essig

Stuten

  • Butter zum Einfetten
  • 20 g Walnusshälften
  • 500 g Mehl
  • 1 Ei
  • 1 Würfel Hefe (40 g)
  • 80 g Milch
  • Kondensmilch zum Bestreichen
  • Hagelzucker zum Bestreuen

Nutrition
per 1 Scheibe
Calories
837 kJ / 200 kcal
Protein
4 g
Carbohydrates
33 g
Fat
6 g
Fibre
1.1 g

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