Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Zwiebeln, halbiert
- 10 g Butter
- 2 Dosen Maiskörner, abgespült, abgetropft (Abtropfgewicht 570 g)
- 700 g Wasser
- 200 g Vollrahm
- 2 Gemüsebouillonwürfel (für je 0,5 l)
- 8 Wienerli (ca. 400 g)
- ½ Bund Schnittlauch, fein geschnitten
- 4 Brötchen (Bürli)
- Nutrition
- per 4 Portionen
- Calories
- 13743 kJ / 3295 kcal
- Protein
- 114.3 g
- Carbohydrates
- 305 g
- Fat
- 174 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rüeblisuppe mit Minze
35min
Hackfleisch-Omeletten mit Randen-Apfelmus
1 Std. 10 Min
Lauch-Kartoffelstock mit Brätkügeli-Sauce
55 min
Peperonicremesuppe
20 Min
Munder Safranrisotto
45min
Risotto Cinque P
30min
Süsskartoffelsuppe mit Pouletspiessli
30min
Risotto milanese
30min
Poulet mit Kartoffelstock
1 Std. 15 Min
Älplermagronen
30min
Schoggi-Sablés
1 Std. 30 Min
Peperoni-Risotto
35min