Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Schalotten
- ½ frische, rote Chilischote, entkernt
- 1 Stängel Zitronengras, in Stücken (5 mm)
- ½ Bund Koriander
- 10 g Sesamöl, geröstet
- 30 g Sojasauce
- 50 g Sweet-Chili-Sauce
- 100 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 264 kJ / 63 kcal
- Protein
- 1 g
- Carbohydrates
- 7 g
- Fat
- 3 g
- Fibre
- 0.4 g
In Collections
Alternative recipes
Gua Bao - gedämpfte Buns mit Schmorfleisch
2h 50min
Wakamesalat mit Pilzen und Sesam
45 min
Teriyaki-Sauce (selbst gemacht)
15 Min
Japanisches Omelett (Tamagoyaki)
20 λεπτ.
Mojo Amarillo
45 min
Yakitori - Fernöstliche Hühnerspießchen
40 min
Sunomono - Japanischer Gurkensalat mit Seealgen
1 godz. 20 min
Sansibar-Sojasauce
1h
Koriander-Mayonnaise
10 Min
Sesam-Tomaten-Chutney
1h 10min
Koriander-Falafeln
40 min
Rote Mojo Sauce
10 Min