Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
350
g arroz agulha
or 350 g arroz carolino - 150 g cebola cortada em pedaços
- 1 dente de alho
- 180 g cenoura cortada em pedaços
- 40 g azeite
- 1000 g água
- 1 cubo de caldo de legumes
- Nutrition
- per 1 dose
- Calories
- 1233.9 kJ / 294.9 kcal
- Protein
- 4.7 g
- Carbohydrates
- 52 g
- Fat
- 7.1 g
- Saturated Fat
- 1 g
- Fibre
- 2 g
- Sodium
- 30.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pernas de frango assadas com molho de cerveja
1 Std. 30 Min
Menu: Massa de atum gratinada e mousse de amora
1 Std.
Arroz vaporizado
35 Min
Arroz carolino com refogado de alho
40min
Pescada com ovos e arroz de alho e coentros
40min
Esparguete à carbonara
30 Min
Arroz de frango
50min
Peixe com citrinos e arroz de cenoura
35 Min
Frango com arroz selvagem e salada de pepino e tomate
35 Min
Pataniscas de legumes e fiambre com arroz de feijão
50min
Carbonara de salsichas
40min
Rolinhos de frango ao vapor com arroz de ervilhas
50min