![Pannacotta aux myrtilles Pannacotta aux myrtilles](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0a58ccc5-447e-4223-b390-098806a845f3/Derivates/86bff13c-5033-4876-84d6-9f3f1c656215.jpg)
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Ingredients
- 3 feuilles de gélatine alimentaire (1,9 g/feuille), et un récipient d'eau froide
- 300 g de lait
- 100 g de sucre en poudre
- 2 c. à café de sucre vanillé maison
- 300 g de crème liquide 35% m.g.
- 300 g de myrtilles
- Nutrition
- per 1 portion
- Calories
- 953.1 kJ / 228.3 kcal
- Protein
- 3 g
- Carbohydrates
- 20.6 g
- Fat
- 12.8 g
- Saturated Fat
- 8.5 g
- Fibre
- 0.9 g
- Sodium
- 12.9 mg
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