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Ingredients
- 400 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 1 Pck. Puddingpulver mit Vanillegeschmack
- ½ Würfel Hefe (20 g)
- 40 g brauner Zucker
- 50 g Butter, weich, in Stücken
- 260 g Milch
- 1 Prise Salz
-
8
Rosinen zum Dekorieren
or 8 Nüsse zum Dekorieren - 100 g Puderzucker
- 20 - 25 g Zitronensaft
- ½ Pck. Lebensmittelfarbe, rot (z. B. von Dr. Oetker)
- 4 EL gehobelte Mandeln zum Garnieren
- Nutrition
- per 1 Stück
- Calories
- 2942 kJ / 703 kcal
- Protein
- 15 g
- Carbohydrates
- 119 g
- Fat
- 17 g
- Fibre
- 4.5 g