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Ingredients
- 100 g Zucker
- 1 Vanilleschote, nur das Mark
- 1 Streifen Orangenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- 170 g Butter, weich, in Stücken
- 1 Eigelb
- 50 g Joghurt, 3,5% Fett
- 2 TL Zimt
- ¼ TL Kardamom, gemahlen
- 350 g Dinkelmehl Type 630 und etwas mehr zum Bearbeiten
- 1 TL Backpulver
- 200 g Zartbitterkuvertüre, in Stücken
- Zuckerstreusel, bunt, nach Belieben
- Nutrition
- per 1 Stück
- Calories
- 556 kJ / 133 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 8 g
- Fibre
- 1 g
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