Heidelbeer-Tassenkuchen
TM6 TM5

Heidelbeer-Tassenkuchen

3.3 (66 ratings)

Ingredients

  • 60 g Zucker
  • 20 g Öl
  • 1 Prise Salz
  • 2 Eier
  • 80 g Mehl
  • ½ TL Backpulver
  • 40 g Heidelbeeren

Nutrition
per 1 Portion
Calories
1772 kJ / 424 kcal
Protein
10 g
Carbohydrates
64 g
Fat
15 g
Saturated Fat
2 g
Fibre
1.6 g
Sodium
227 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes