Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g di panna (min. 30% di grassi)
- 100 g di latte
- 100 - 150 g di zucchero, a piacere
- 1 stecca di vaniglia, i semini estratti
- 15 g di gelatina in fogli, ammollata in 75 g di acqua fredda e strizzata
- Nutrition
- per 1 porzione
- Calories
- 2217 kJ / 530 kcal
- Protein
- 3.4 g
- Carbohydrates
- 31.1 g
- Fat
- 44.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Coulis di frutta
10 Min
Salsa al cioccolato
20 Min
Mousse al cioccolato
3 Std. 30 Min
Bavarese alle nocciole
7h
Budino al cioccolato
6h 15 min
Meringhe
2h
Crostatine ribes e cioccolato bianco
4h 35min
Semifreddo al torrone in salsa di cioccolato
5u. 45min
Coulis di fragole
20 Min
Crema catalana (di Luca Montersino)
25 Min
Bavarese al cioccolato bianco con coulis di fragole
5 Std. 30 Min
Crème caramel
3h 45min