Mousse de maracujá e gengibre
TM5 TM31 TM6

Mousse de maracujá e gengibre

4.0 (2 ratings)

Ingredients

  • 20 g água, mais q.b. p/ demolhar
  • 150 g caju
  • 100 g tâmaras medjool s/ caroço
  • Água q.b. p/ hidratar
  • 10 g gengibre fresco
  • 200 g polpa de maracujá s/ sementes
  • 20 g água
  • 20 g óleo de coco
  • 2 maracujás frescos, só a polpa p/ guarnecer

Nutrition
per 1 dose
Calories
1723 kJ / 412 kcal
Protein
9 g
Carbohydrates
39 g
Fat
25 g
Fibre
7 g

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