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Karamellcreme (Flan)

Karamellcreme (Flan)
4.1 14 rating
Prep. 15 min
Total 5 h 30 min
6 Portionen
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Ingredients

  • Zucker
    80 g
  • Vollmilch
    300 g
  • Eier (53-63 g)
    3
  • flüssiges Karamell (siehe Tipp)
    6 - 12 TL
  • Wasser
    250 g

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g
Calories 530 kJ / 127 kcal
Fat 5 g
Fibre 0 g
Saturated Fat 2 g
Carbohydrates 15 g

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Also featured in

Das Kochbuch 131 Recipes
Benelux

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