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Ingredients
- 50 g Emmentaler
- 1000 g Kartoffeln, mehligkochend, geschält, in Scheiben geschnitten (0,5 cm)
- 350 g Milch
- 2 TL Salz
- 30 g Butter, weich
- 1 - 2 Prise Muskatnuss, gemahlen (optional)
- 3 Eier
- 2 Eigelb
- 60 g Kerne, gemischt, nach Geschmack
- Nutrition
- per 1 Stück
- Calories
- 184 kJ / 44 kcal
- Protein
- 1.7 g
- Carbohydrates
- 4.5 g
- Fat
- 2.3 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.6 g
- Sodium
- 83.2 mg
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