Devices & Accessories
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Pear and Goat's Cheese Parcels
Ingredients
-
pear (approx. 260 g), firm, cored and quartered, sliced (5 mm)1
-
soft goat's cheese sliced (1 cm)125 g
-
lemon juice3 Tbsp
-
fresh rosemary small, leaves only1 sprig
-
walnut halves40 g
-
honey30 g
-
olive oil30 g
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fine sea salt to taste
-
ground black pepper to taste
-
water500 g
Nutrition per 1 portion
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