Skip to main content Search
Quark-Rosen-Eis

Quark-Rosen-Eis
4.0 10 ratings
Prep. 15 min
Total 12 h
4 Portionen
Sign up for free

Ingredients

  • Zucker
    80 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Quark
    400 g
  • Milch
    150 g
  • Rosenwasser
    10 g

Difficulty

easy

Nutrition per 1 Portion

Protein 15 g
Calories 1534 kJ / 367 kcal
Fat 22 g
Fibre 0 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eis Eis Baby! 11 Recipes
Germany
Eis Eis Baby! 11 Recipes
Austria

You might also like...

Birnenshake

4.3(28)

5 min

Avocado-Zitronen-Creme

4.2(101)

20 min

Himbeer-Orangen-Buttermilch-Eis

4.4(48)

10 min

Fruchteis

4.4(159)

5 min

Café Latte-Tiramisu mit Pistazienkrokant

4.5(35)

1 h 30 min

Safraneis mit Pistazie

3.9(14)

3 h 20 min

Breakfast Muffins

3.4(49)

35 min

Trauben-Gewürz-Limonade

2.8(6)

2 h 15 min

Amarena-Eis

4.3(46)

8 h 10 min

Dunkler Sturm

4.4(19)

10 min

Cheesecake-Ice-Cream

4.4(155)

3 h

Karamelleis

4.6(73)

9 h