![Ei-Schinken-Aufstrich Ei-Schinken-Aufstrich](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/672D3B0C-7B27-45E0-B283-56ADE04FACDF/Derivates/e0ba9811-9feb-4fba-9377-01862a47447d.jpg)
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Ingredients
- 500 g Wasser
- 3 Eier
- ½ Bund Schnittlauch
- 100 g Schinken, gekocht, in Scheiben, in Stücken
- 70 g Gewürzgurken, in Stücken
- ½ TL Salz
- ¼ TL Pfeffer
- 1 TL körniger Senf
- 200 g Frischkäse, light
- Nutrition
- per 1 Portion
- Calories
- 400 kJ / 96 kcal
- Protein
- 11 g
- Carbohydrates
- 3 g
- Fat
- 5 g
- Fibre
- 0.3 g
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