Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Gelatina de vino rosado
- 750 g de vino rosado
- 4 láminas de grenetina
- 50 g de frambuesas
- 150 g de azúcar
Salsa de frambuesas
- 125 g de frambuesas
- 50 g de azúcar
- 1 cda de agua
- 300 g de crema para batir (min 30% de grasa)
Montaje
- 400 g de frambuesas
- Nutrition
- per 1 porción
- Calories
- 181.5 kJ / 43.4 kcal
- Protein
- 0.4 g
- Carbohydrates
- 4.6 g
- Fat
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rajas con elote
20 Min
Salsa verde cruda
5 Min
Ensalada de zanahorias y manzanas en espiral con queso feta y nueces
No ratings
Sorbete de mango y chile cascabel
2h
Nieve de guanábana y mango
5 Std.
Gelatina de mango
15 Min
Gelatina de mango
6h 15min
Salsa verde cruda
5 Min
Pan vegetariano con gravy
1h 20 min
Gelatina de queso y piña
4h
Salsa de habanero
5 Min
Salsa catsup TM6
1h 15min