Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- caramelo líquido para caramelizar los moldes
- 6 peras (conferencia, blanquilla, etc.) descorazonadas
- 110 g de azúcar
- 40 g de mantequilla
- ½ cucharadita de canela molida
- 2 huevos
- ¼ cucharadita de azúcar vainillado
- 80 g de harina de repostería
- 600 g de agua (para el vapor)
- Nutrition
- per 1 ración
- Calories
- 1077 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 41 g
- Fat
- 8 g
- Fibre
- 4 g
In Collections
Alternative recipes
Bizcocho invertido con ciruelas rojas
1h
Peras en almíbar
1h 40min
Chocolate & kumquats
40 min
Peras con salsa de chocolate
1 godz. 45 min
Cebollitas en aceite
1h 10min
Flan de pera a la vainilla
3h 15min
Pasteles de manzana en vaso
1h
Trufas de naranja
15 Std. 15 Min
Guarnición de cebolla roja y manzana
30 min
Manzanas en almíbar de moscatel
25min
Amaretti
1 Std. 20 Min
Peras al vino tinto
3 Std. 20 Min