Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucharadas de aceite de oliva para engrasar
- 1 calabacín con piel
- 100 g de queso gouda en trozos
- 500 g de patatas cocidas
- 2 huevos
- 4 pellizcos de sal
- 5 - 10 ramitas de eneldo fresco
- 200 g de queso feta en trozos
- 150 g de queso quark
- 3 pellizcos de pimienta molida
- 100 g de champiñones frescos laminados
- 1 cebolla roja en rodajas finas
- Nutrition
- per 1 ración
- Calories
- 510 kJ / 122 kcal
- Protein
- 4.5 g
- Carbohydrates
- 6.5 g
- Fat
- 7.8 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hojaldre provenzal
2 Std.
Poke bol con falafel de lentejas y granada
16h
Arroz indio con verduras al horno
1h 30min
Fingers de calabacín y berenjena con salsa ranchera vegana
45min
Espaguetis con pan, anchoas y aceite de cayena
40min
Costrada de queso brie
50min
Pilpil de garbanzos, acelgas y bacalao
1h
Espaguetis a las hierbas aromáticas con queso crema
30min
Guiso de judías con pesto de nuez (Cocción lenta)
16h 30min
Champiñones empanados con salsa de cabrales
30min
Hummus de calabacín con habitas
20 min
Patatas y verduras gratinadas
40min