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Ingredients
- 2 cucharadas de aceite de oliva para engrasar
- 1 calabacín con piel
- 100 g de queso gouda en trozos
- 500 g de patatas cocidas
- 2 huevos
- 4 pellizcos de sal
- 5 - 10 ramitas de eneldo fresco
- 200 g de queso feta en trozos
- 150 g de queso quark
- 3 pellizcos de pimienta molida
- 100 g de champiñones frescos laminados
- 1 cebolla roja en rodajas finas
- Nutrition
- per 1 ración
- Calories
- 510 kJ / 122 kcal
- Protein
- 4.5 g
- Carbohydrates
- 6.5 g
- Fat
- 7.8 g
- Fibre
- 0.9 g
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