Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de queso gouda en trozos
- 130 g de harina de trigo
- 80 g de leche
- 1 cucharadita de levadura química en polvo
- 5 g de aceite de oliva (y algo más para engrasar)
- 1 - 2 pellizcos de sal
- 5 g de levadura prensada fresca
- 6 cucharaditas de salsa de tomate estilo casero (aprox. 90 g)
-
6
pellizcos de hierbas provenzales secas
or 6 pellizcos de orégano seco - 700 g de agua
- Nutrition
- per 1 unidad
- Calories
- 730 kJ / 174 kcal
- Protein
- 7 g
- Carbohydrates
- 18 g
- Fat
- 8 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panecillos tiernos con queso cremoso
1 godz. 45 min
Focaccia de Puglia
1h
Ratoncitos de patata
1h
Palitos con sabor a pizza
1h
Pan de mantequilla con chocolate y nueces
1 Std. 40 Min
Panecillos rellenos de chocolate
2 Std. 30 Min
Caracolas de pizza con pollo a la barbacoa
1 godz. 30 min
Panecillos al vapor
2 Std. 10 Min
Panecillos de aceite
1 godz. 25 min
Tronco de pan relleno
2 Std. 15 Min
Pan picnic de tres sabores
1 godz. 30 min
Molletes de Antequera
2h 45min