
Devices & Accessories
Sopa de beterraba
Prep. 5 min
Total 5 min
2 doses
Ingredients
-
beterraba crua cortada em pedaços pequenos200 g
-
caju100 g
-
água200 g
-
sal fino½ c. chá de
-
sumo de limão1 - 3 c. chá de
-
salsa de folha lisa só as folhas picadas3 pés de
Nutrition per 1 dose
Calories
346 kcal /
1448 kJ
Protein
12 g
Fat
25.6 g
Carbohydrates
17.1 g
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