Mini-Zwiebel-Kuchen

Mini-Zwiebel-Kuchen

4.6 185 ratings
Prep. 20 min
Total 35 min
8 Stück

Ingredients

Quark-Öl-Teig:
  • Magerquark
    100 g
  • Öl
    25 g
  • Milch
    20 g
  • Salz
    ½ TL
  • Cayenne-Pfeffer, gemahlen
    1 Prise
  • Paprika edelsüß
    ¼ TL
  • Mehl
    160 g
  • Backpulver
    3 TL
Belag:
  • Bergkäse in Stücken
    100 g
  • Frühlingszwiebeln in feinen Ringen
    100 g
  • Saure Sahne
    70 g
  • Eigelb
    1
  • Salz
    ½ TL
  • Pfeffer
    2 Prisen
  • Paprika rosenscharf
    ¼ TL

Nutrition per 1 Stück

Calories 188 kcal / 785 kJ
Protein 8 g
Fat 10 g
Carbohydrates 17 g
Fibre 1 g

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