Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g persimmons, (approx 4 persimmons), peeled, deseeded, cut in quarters
- 400 g cashew nuts, soaked for 30 minutes
- 160 g water
-
2
tbsp maple syrup
or 2 tbsp agave syrup - 5 - 6 fresh blueberries, to garnish
- some fresh peppermint, leaves only, to garnish
- Nutrition
- per 1 portion
- Calories
- 598 kJ / 143 kcal
- Protein
- 2 g
- Carbohydrates
- 26 g
- Fat
- 5 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ginger Garlic Paste
10min
Dosa (Indian Rice and Lentil Crepes)
16h
Chai Tea
15min
Ratatouille Galette (TM6)
1h 30min
Eggs with herb sauce and Easter biscuits
No ratings
Vegan Tangzhong Bread
3h 5min
Red Thai Curry Paste
25min
Black Glutinous Rice Huat Kuih (Steamed Cupcakes)
1h 25min
Sea Vegetable Stew
No ratings
Spiced pork terrine
24h
Som tum (Thai green papaya salad)
20 min
Mutton Peratal
1h 25min