Frozen fruit sorbet

Frozen fruit sorbet

4.9 22 ratings

Prep. 5 min

Total 5 min

4 portions

Ingredients

sugar to taste
60 - 100 g
fruit cut in pieces as needed, frozen in a single layer (see tip)
500 g
lemon juice (optional)
2 tsp
egg white (optional) (see tip)
1

Difficulty

easy

Nutrition per 1 portion

Protein 1 g

Calories 554 kJ / 133 kcal

Fat 0 g

Fibre 3.5 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

The Basic Cookbook 131 Recipes
Canada

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

You might also like...

Pumpkin soup

35 min

Lemon cake

2 godz.

Sweet shortcrust pastry

1 godz. 50 min

Cheesecake (baked)

7 godz. 20 min

Quick fruit sorbet

10 min

Basil pesto

10 min

Chocolate cake

45 min

Fish and potatoes with tomato sauce

50 min

Apple cake

1 godz.

Tagliatelle with porcini mushrooms

1 godz.

Milk bread

2 godz. 20 min

Focaccia with onions

2 godz.