Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g plain flour, plus extra for dusting
- 1 egg
- 2 tbsp filtered water
- ¼ tsp salt
- Nutrition
- per 1 portion
- Calories
- 85.2 kJ / 20.3 kcal
- Protein
- 0.8 g
- Carbohydrates
- 3.7 g
- Fat
- 0.2 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wonton soup
1h
Mother sourdough starter
108 Std. 20 Min
Pork and prawn dumplings
55min
Jiao zi (Chinese dumplings)
50min
Prawn dumplings (xia jiao)
1h 15min
Beef buns
50min
Crispy rice paper rolls
40min
Steamed cabbage and pork dumplings
1h 35 min
Banh bao (steamed pork buns)
2 godz. 45 min
Cha gio (spring rolls)
55min
Prawn wontons
2h
Flour tortillas
1h 10 min