Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g plain flour, plus extra for dusting
- 1 egg
- 2 tbsp filtered water
- ¼ tsp salt
- Nutrition
- per 1 portion
- Calories
- 85.2 kJ / 20.3 kcal
- Protein
- 0.8 g
- Carbohydrates
- 3.7 g
- Fat
- 0.2 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Steamed cabbage and pork dumplings
1h 35min
Flour tortillas
1h 10min
Haloumi
5 godz.
Pork gyoza with soy dipping sauce
1h
Com ga rau thom (chicken with rice and mint)
1h
Pan-fried pork buns
2 godz.
Dim sum 'Shao mai'
2 godz.
Wonton soup
1h
Wonton soup (pork)
45 min
Jiao zi (Chinese dumplings)
50min
Cha gio (spring rolls)
55 min
Self-raising flour
5 min