![Chinese Chicken Salad Chinese Chicken Salad](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/D58E420B-02B1-442B-90F8-7DB701CFA369/Derivates/4588ecfc-88cb-4e00-9513-9096af2f0395.jpg)
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Ingredients
- 16 oz chicken tenderloins
- 2 tsp sesame oil
- 2 oz soy sauce
- 2 oz sesame oil
- 4 oz vegetable oil
- 1 garlic clove
- 1 inch fresh ginger, peeled
- 3 oz rice wine vinegar
- 1 tsp Thai chili sauce
- 2 oz honey
- ½ tsp salt
- 1 pinch ground black pepper
- 35 oz water
- 28 oz cabbage coleslaw blend
- 5 green onions, chopped
- 1 red bell pepper, julienned (approx. 4 oz)
-
2
oz sliced almonds
or 2 oz peanuts, chopped -
2
fresh mandarin oranges (e.g. Cuties®), broken into segments
or 1 can mandarin orange segments, drained -
2
oz chow mein noodles
or 2 oz fried wonton strips - black sesame seeds, to garnish
- Nutrition
- per 1 portion
- Calories
- 3535 kJ / 845 kcal
- Protein
- 38 g
- Carbohydrates
- 47 g
- Fat
- 58 g
- Fibre
- 10 g
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