Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Butter und etwas mehr zum Einfetten
- 100 g Camembert, würzig (z.B. Coeur de Lion), in Stücken
- 180 g Milch
- 3 Eier
- ½ TL Salz
- 2 Prisen Pfeffer
- 1 TL Kräuter der Provence
- 50 g Mehl
- 20 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 754 kJ / 180 kcal
- Protein
- 9 g
- Carbohydrates
- 8 g
- Fat
- 13 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pikanter Birnen-Camembert-Pfannkuchen
45 Min
Fladenbrot Quattro Formaggi
40min
Zucchini-Parmesan-Küchlein
40min
Blätterteig-Gorgonzola-Quiche
1h
Gebrannte Eierlikörcreme
1h 15min
Mozzarella gefülltes Fladenbrot
45 Min
Schafskäseterrine mit Kürbiskernpesto
1 Std. 20 Min
Kartoffelküchlein mit Cheddarkern
45 Min
Bloody-Mary-Salat
20min
Spinatcrumble mit Käsestreuseln
1h
Spinat-Gorgonzola-Soufflé
30min
Gefüllte Kartoffelrösti
1h