Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Balsamico
- 150 g Rotwein, Burgunder
- 80 g Aprikosenkonfitüre
- 2 Zweige Rosmarin, frisch, abgezupft
- 2 Zweige Thymian, frisch, abgezupft
- ¼ TL Salz
- ¼ TL Pfeffer
- ¼ TL Zucker
- Nutrition
- per 1 Gesamtrezept
- Calories
- 1933 kJ / 461 kcal
- Protein
- 0 g
- Carbohydrates
- 87 g
- Fat
- 0 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rosmarinmarinade für Rindfleisch
5 min
Spanische Tapa-Bällchen mit Datteln
30 min
Hackbällchen mit Datteln
30 min
Grüne Steaksauce
10 min
Mangodressing
5 min
Gefüllte Spitzpaprika für den Rost
50 Min
Rosmarin-Tabasco-Marinade
5 min
Cassis-Senf
48sa
Kartoffel-Spieße mit Chorizo und Feta
55 Min
Hähnchensaté
1 Std. 20 Min
Fisch im Päckchen
1 Std. 10 Min
Gegrillte Schweinespieße
7h 10min