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Ingredients
- 2 manojos de espárragos verdes (de aprox. 400 g)
- 200 g de agua
- 100 g de queso cheddar curado, en trozos
- 20 g de queso parmesano
- 40 g de mantequilla
- 40 g de harina
- 300 g de leche
- 1 pellizco de sal en escamas® Maldon®
- 1 pellizco de pimienta molida
- 1 yema de huevo
- 2 cucharaditas de mostaza de Dijon
- Nutrition
- per 1 ración
- Calories
- 1347 kJ / 322 kcal
- Protein
- 14.8 g
- Carbohydrates
- 13.7 g
- Fat
- 23.1 g
- Fibre
- 2.1 g
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