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Ingredients
- 250 g de sucre en poudre
- 2 œufs
- 1 pincée de sel
- 250 g de beurre, coupé en morceaux
- 500 g de farine de blé
- 1 jaune d'œuf, pour la dorure
- Nutrition
- per 1 part
- Calories
- 3384 kJ / 807.3 kcal
- Protein
- 13.8 g
- Carbohydrates
- 99.8 g
- Fat
- 38.7 g
- Fibre
- 3.3 g
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