Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Sonnenblumenöl
- 2 Eidotter
- 40 g Dijonsenf
- 30 g Weißweinessig
- 1 Prise Cayennepfeffer, gemahlen
- 1 Prise Zucker
- ¼ TL Salz
- 250 g Obers zum Kochen (15-20 % Fett)
- Nutrition
- per 1 Portion
- Calories
- 699 kJ / 167 kcal
- Protein
- 2 g
- Carbohydrates
- 1 g
- Fat
- 18 g
- Fibre
- 0 g
In Collections
Alternative recipes
Caesar Salad mit Huhn
50 min
Currysauce
10min
French Dressing
20min
Heidelbeer-Balsamico-Dressing
5min
Orangen-Mohn-Joghurt Dressing
5min
Kräutertopfen
15min
Käsespätzle
45 min
Alpendressing mit RUPP Feinster Streich Bergkäse
5min
French Dressing
15min
Balsamico-Dressing
10min
Cocktailsauce
5min
Sauce Tatare
15min