Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Arroz
- 2 cucharadita de sal
- 50 g de vinagre de arroz
- 15 g de azúcar
- 1000 g de agua
- 300 g de arroz de grano redondo
Temaki sushi
- 10 láminas de alga nori (de 20x20 cm)
- verduras variadas en bastones (zanahoria, pepino, aguacate, etc.)
-
20
langostinos cocidos o crudos (cortados por la mitad a lo largo, sin tripa)
or 100 g de lomo de atún rojo (en 12 bastones de 1 x10 cm)
- Nutrition
- per 1 ración
- Calories
- 903 kJ / 216 kcal
- Protein
- 8.3 g
- Carbohydrates
- 41.2 g
- Fat
- 1.8 g
- Saturated Fat
- 0.3 g
- Fibre
- 1.4 g
- Sodium
- 91.3 mg
Alternative recipes
Gyozas (empanadillas japonesas)
1h
Bao buns con salmón y espárragos
1h
Gunkan-maki de salmón
1h
Sandwich de sushi (Onigirazu)
1h 30min
Sushi coreano (Kimbap) - Corea
1h
Nigiri sushi
1h
Ceviche de pulpo
10min
Tiradito de lubina
15min
Bombones de sushi
1h 10min
Maki sushi de aguacate y salmón (Japón)
1h
Pan indio
45min
Maki sushi
1h