Spargel-Papaya-Cocktail

Spargel-Papaya-Cocktail

4.0 4 ratings
Prep. 15 min
Total 35 min
6 Portionen

Ingredients

  • frischer Meerrettich in Stücken
    30 g
  • Saure Sahne
    180 g
  • Tomaten-Ketchup
    80 g
  • Worcester-Sauce
    2 TL
  • Weinbrand
    20 g
  • Pflanzenöl
    30 g
  • Cayenne-Pfeffer
    3 Prisen
  • Salz
    1 TL
  • Orangensaft
    40 g
  • Zitronensaft
    40 g
  • Wasser
    500 g
  • Spargel, grün in Stücken (4 cm)
    600 g
  • Garnelen, roh, ohne Kopf, geschält
    18
  • Butter in Flöckchen
    2 EL
  • Papaya in Stücken (1 cm)
    400 g
  • Pfeffer
    4 Prisen
  • Dill abgezupft
    8 Stängel

Nutrition per 1 Portion

Calories 287 kcal / 1200 kJ
Protein 17 g
Fat 16 g
Carbohydrates 13 g

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