Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Mehl
- 1 Prise Salz
- 150 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 4 Eier
- 50 g Zucker
- 60 g Milch
- 1 Würfel Hefe (40 g)
- Nutrition
- per 1 Scheibe
- Calories
- 711 kJ / 170 kcal
- Protein
- 5 g
- Carbohydrates
- 20 g
- Fat
- 8 g
- Fibre
- 1.1 g
Alternative recipes
Sonntagsstuten
2 Std. 25 Min
Italienisches Maisbrot
1h 50 min
Dinkel-Brioche au chocolat
2h
Müslibrot
1 Std. 30 Min
Weißbrot
1h 50 min
Brioche
9 Std. 30 Min
Süße Brötchen
1 Std. 5 Min
Helles Landbrot
51 Std.
Leinsamenbrot
1 Std. 30 Min
Venezianische Brötchen
4 Std. 20 Min
Butterkuchen
1 godz. 55 min
Joghurtbrot (schnell)
1 godz. 15 min