Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Kartoffeln, festkochend
- 20 g Öl
- 1 TL Chiliflocken (siehe Tipp)
- 3 Knoblauchzehen, in dünnen Scheiben
- 100 g rote Paprika, in dünnen Streifen (2 mm)
- 20 g Balsamico, dunkel
- 10 g Zucker
- 10 g Sojasauce
- Sesam zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 776 kJ / 186 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 6 g
- Fibre
- 3.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bolivianischer Reis-Pilaf
1hod.
Rindfleisch mit Enoki in feuriger Sauce (肥牛金针菇)
35 min
Kartoffel-Flammkuchen
40 Min
Chinesische Gemüsenudeln
40 Min
Glasnudeln mit Hackfleisch (蚂蚁上树)
35 min
Bratwurst-Ravioli
35 min
Linsen und Reis mit frittierten Zwiebeln (Mujadarrah)
1 godz. 5 min
Tortillas
25min
Potato pie
1h 40min
Chinesische Gemüse-Nudel-Suppe mit Yuba
35 min
Arabischer Eintopf Koshari
35 min
Schnelle Asianudeln
20 min