Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g manteiga
- 300 g folhas de alface cortadas em pedaços
- 120 g folhas de agrião
- 1000 g água
- 100 g miolo de pão partido em pedaços
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- Pão ralado q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 635 kJ / 151.8 kcal
- Protein
- 4.5 g
- Carbohydrates
- 14.3 g
- Fat
- 9.1 g
- Saturated Fat
- 5.4 g
- Fibre
- 2 g
- Sodium
- 735.5 mg
In Collections
Alternative recipes
Sopa de cenoura e canónigos
35 min
Creme de cogumelos
20 min
Creme de canónigos
25min
Creme de legumes
35 min
Creme de curgete
40min
Creme de couve-flor com profiteroles de tomate seco
2h 25min
Creme de curgete
20 min
Creme de ervilhas e agrião
45 min
Sopa da Avó
45 min
Vichyssoise de agrião
35 min
Sopa de sabores de Inverno
50 Min
Creme de agrião e curgete
35 min