Devices & Accessories
Pumpkin Cheesecake
Prep. 15 min
Total 6 h 45 min
12 slices
Ingredients
Base
-
unsalted butter plus extra to grease4 oz
-
ginger snap cookies12 oz
-
sugar1 oz
Filling
-
cream cheese cubed (1 in.)16 oz
-
sour cream9 oz
-
sugar3 ½ oz
-
large egg1
-
egg white from a large egg1
-
vanilla extract1 tsp
-
canned pumpkin purée8 oz
-
dark brown sugar2 oz
-
1 - 2 tsp pumpkin pie spicehomemade pumpkin spice mix1 - 2 tsp
Difficulty
easy
Nutrition per 1 slice
Sodium
327.6 mg
Protein
5.9 g
Calories
1734.9 kJ /
414.6 kcal
Fat
30 g
Fibre
1 g
Saturated Fat
16 g
Carbohydrates
31.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Keto Cranberry Sauce
20 min
Herb Stuffing with Butternut Squash and Brussels Sprouts
1 h 10 min
Maple Cranberry Gingerbread
1 h 25 min
Pumpkin Pie
5 h 50 min
Pumpkin Streusel Muffins
25 min
Goat Cheese Rolls
2 h
Cranberry Pecan Cheese Ball
45 min
Pumpkin Pie
5 h
Pumpkin Butter
35 min
Zucchini Cupcakes with Cream Cheese Frosting
1 h 20 min
Pumpkin Pancakes with Praline Maple Syrup
35 min
Crab Cakes
1 h 35 min