Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Azeite q.b. p/ untar
- 6 - 8 cebolas pequenas
- 100 g vinho branco
- 200 g água
- 100 g pão de véspera
- 1 dente de alho
- 10 g salsa
- 150 g cebola cortada em pedaços
- 50 g manteiga
- 50 g vinho do Porto
-
80
g arandos
or 80 g sultanas - 100 g pistácios
- 2 ovos
- 400 g carne de porco picada
- 400 g salsichas frescas s/ pele
- 40 fatias de bacon
- 10 g amido de milho
- Nutrition
- per 1 unidade
- Calories
- 1926.6 kJ / 460.5 kcal
- Protein
- 16.4 g
- Carbohydrates
- 13.8 g
- Fat
- 37.2 g
- Saturated Fat
- 12.6 g
- Fibre
- 1.8 g
- Sodium
- 577.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarte de banana com crème fraîche
2h 25min
Massa de pimenta dos Açores
5min
Coquini
8u. 15min
Arancini de tomate
1h
Bife à rolê
1 godz. 10 min
Intenso de amendoim, caramelo e chocolate
6h
Baguetes com azeite, alho e coentros
No ratings
Dom Rodrigos
1 godz. 20 min
Pães de raiz recheados
No ratings
Abóbora de Natal recheada
3h
Bucatini
1h
Crumble de frango com linguiça
45 min