Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g chícharos secos
- 150 g broa de milho cortada em pedaços
- 100 g cebola
- 20 g salsa
- 2 postas de bacalhau demolhado (500 g aprox.)
- 3 ovos
- 1000 g água, mais q.b. p/ demolhar
- 1 pitada de sal
- ½ c. chá de bicarbonato de sódio
- 200 g azeite, mais q.b. p/ regar
- 6 dentes de alho
- Nutrition
- per 1 dose
- Calories
- 1804.8 kJ / 431.4 kcal
- Protein
- 21 g
- Carbohydrates
- 24.1 g
- Fat
- 27.9 g
- Saturated Fat
- 4.3 g
- Fibre
- 5.2 g
- Sodium
- 1583.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bacalhau da consoada gratinado
1 godz. 15 min
Misturas
1 godz.
Leitelho
10 min
Sopa de mexilhão, salmão e vieiras
1h 50min
Migas da Lousã
12 godz. 40 min
Pêssegos com manjericão
25min
Bacalhau da alentejana
50min
Sardinhas de escabeche
48h
Esparregado à moda da Beira
50min
Bacalhau à lagareiro com migas de couve e feijão
1 godz. 10 min
Magusto
50min
Filhoses de cenoura
1h 5min