Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mashed Potatoes
- 1000 g water
- 550 g floury potatoes, peeled, cut in pieces (2-3 cm)
- 50 g salted butter, diced
Choux Pastry
- 115 g water
- 25 g salted butter, diced
- ¼ tsp fine sea salt
- 80 g plain flour
- 2 medium eggs
Baking
- 3 egg yolks, from medium eggs
- 1 tsp fine sea salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portions
- Calories
- 1004.4 kJ / 240.1 kcal
- Protein
- 5.8 g
- Carbohydrates
- 25.4 g
- Fat
- 13.1 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.5 g
- Sodium
- 409.1 mg
In Collections
Alternative recipes
Crêpes
1 Std. 15 Min
Brioche
5h
Onion Relish
5min
Vanilla sauce (crème anglaise)
15 min
Béchamel sauce
15 min
Crêpes
1 Std. 15 Min
Béchamel Sauce
15 min
Chocolate Bourbons
1h 45min
Pancakes with Spinach, Bacon and Ricotta
1h 45min
Olive and Mozzarella Farfalle
30min
Lemon sorbet
8 godz. 30 min
Apple tart
1h