Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mashed Potatoes
- 1000 g water
- 550 g floury potatoes, peeled, cut in pieces (2-3 cm)
- 50 g salted butter, diced
Choux Pastry
- 115 g water
- 25 g salted butter, diced
- ¼ tsp fine sea salt
- 80 g plain flour
- 2 medium eggs
Baking
- 3 egg yolks, from medium eggs
- 1 tsp fine sea salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portions
- Calories
- 1004.4 kJ / 240.1 kcal
- Protein
- 5.8 g
- Carbohydrates
- 25.4 g
- Fat
- 13.1 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.5 g
- Sodium
- 409.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quiche Lorraine
50min
Napoli Potato Cake
1h 30min
Onion soup
1h 10min
Meringue Topped Mince Pies
55min
Vanilla sauce (crème anglaise)
15min
Mint Chocolate Pudding Cups
2hod. 50min
Aussie Meat Pies
2 godz.
Apple tart
1 godz.
Mexican Spare Ribs
50min
Masala Cherry Tiffin
2 godz. 30 min
Pork with Black Bean Sauce
30 min
Panzerotti with Ricotta and Sausage - Panzerotti con ricotta e salsiccia
2 godz.