Ginger chicken wings

Ginger chicken wings

4.5 55 rating

Prep. 10 min

Total 40 min

4 portions

Ingredients

fresh ginger peeled and cut into pieces (approx. 8 cm)
50 g
sesame oil
20 g
light soy sauce
30 g
dark soy sauce
20 g
oyster sauce
30 g
dark brown sugar
40 g
chicken winglets
1000 g
jasmine rice
250 g
water
1050 g
salt
1 tsp
spring onions/shallots trimmed and cut into thin strips (approx. 5 cm)
3

Difficulty

easy

Nutrition per 1 portion

Sodium 1805.8 mg

Protein 45.4 g

Calories 3646.1 kJ / 868.1 kcal

Fat 49 g

Fibre 1.9 g

Saturated Fat 14.2 g

Carbohydrates 62.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Lu ji chi (braised chicken wings)

Lu ji chi (braised chicken wings)

25 min

Prawn and fish ball soup with Ramen noodles

Prawn and fish ball soup with Ramen noodles

35 min

Braised Chicken Wings With Mushrooms

Braised Chicken Wings With Mushrooms

1 h

Qing zheng yu (steamed fish with ABC soup)

Qing zheng yu (steamed fish with ABC soup)

1 h 15 min

Sweet tamarind fish with mixed vegetables

Sweet tamarind fish with mixed vegetables

40 min

Quick prawn stir-fry

Quick prawn stir-fry

20 min

San bei ji (three cup chicken)

San bei ji (three cup chicken)

35 min

Taiwanese sticky rice

Taiwanese sticky rice

1 h 40 min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

2 h

Braised Yee Mee

Braised Yee Mee

30 min

Chinese-style stir-fried vegetables

Chinese-style stir-fried vegetables

25 min

Pad kra pow

Pad kra pow

45 min