Bolitas de melón en gelatina de menta
TM31 TM5 TM6

Bolitas de melón en gelatina de menta

3.8 (5 ratings)

Ingredients

  • 300 g de melón (Galia, cantaloupe, etc.)
  • 400 g de agua
  • 3 hojas de gelatina (6 g)
  • 10 ramitas de menta fresca (reserve los brotes para decorar)
  • 50 g de azúcar

Nutrition
per 6 raciones
Calories
292 kJ / 70 kcal
Protein
0.85 g
Carbohydrates
16.3 g
Fat
0.15 g
Fibre
0.9 g

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