Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g feijão-branco seco
- 20 g azeite
- 2 dentes de alho
- 150 g cebola cortada em pedaços
- 1200 g água
- 2 c. chá de tomilho, só as folhas
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - 150 g folhas de nabiças cortadas em tiras
- Nutrition
- per 1 dose
- Calories
- 404 kJ / 96.6 kcal
- Protein
- 4.2 g
- Carbohydrates
- 10.3 g
- Fat
- 3.7 g
- Saturated Fat
- 0.5 g
- Fibre
- 6.7 g
- Sodium
- 21.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de grão com espinafres
40min
Sopa de nabiças e feijão branco
35 Min
Sopa de feijão-frade e espinafres
35 Min
Sopa de feijão com couve-portuguesa
35 Min
Creme de feijão branco e cogumelos
1 Std. 15 Min
Sopa de feijão-frade e agrião
30 Min
Sopa de feijão-frade com nabiças
40min
Sopa de alho-francês e nabiças
45min
Sopa de espinafres e cotovelinhos
35 Min
Sopa de feijão-verde
35 Min
Sopa de feijoca com agrião
40min
Creme de agrião e ervilhas
45min