Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 120 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 200 g Mehl und etwas mehr zum Bemehlen
- 100 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- 2 Eier
- 1 Prise Salz
- 1 TL Backpulver
Belag und Fertigstellung
- 1000 g Äpfel, geviertelt
- 1 TL Zimt
- 100 g Zwieback, in Stücken
- 120 g Butter, kalt, in Stücken
- 50 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- Nutrition
- per 12 Stücke
- Calories
- 18408 kJ / 4397 kcal
- Protein
- 48 g
- Carbohydrates
- 512 g
- Fat
- 235 g
- Fibre
- 33.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kirsch-Klecks-Kuchen
1h
Weintrauben-Muffins
30 Min
Versunkener Pflaumen-Marzipan-Kuchen
1h
Birnen-Nuss-Kuchen
1 Std. 45 Min
Zwetschgen-Swirl-Kuchen
3 Std. 40 Min
Buttermilchkuchen
50 Min
Pflaumenmichel
1h
Apfel-Käsekuchen
1 Std. 40 Min
Apfel-Sandkuchen
1 Std. 30 Min
Kirsch-Streusel-Kuchen
1h
Apfel-Streuselkuchen
1 Std. 30 Min
Zimt-Apfel-Kuchen
3 Std.