Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Füllung
- 40 g Butter, in Stücken, und etwas mehr zum Einfetten
- 70 g Mandeln
- 1 Zitrone, unbehandelt, 2 TL Schale fein abgerieben, Saft ausgepresst
- 50 g Zucker
- 500 g Äpfel, geviertelt
Teig und Fertigstellung
- 3 Eier
- 150 g Butter, in Stücken
- 100 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 50 g Dinkelmehl
- 1 TL Backpulver
- 130 g zarte Haferflocken
- 1 Prise Salz
- Nutrition
- per 12 Stücke
- Calories
- 15603 kJ / 3727 kcal
- Protein
- 58 g
- Carbohydrates
- 330 g
- Fat
- 234 g
- Fibre
- 36.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hefe-Früchte-Gugelhupf
2u. 30min
Gugelhupf mit Pflaumenmus
2u. 30min
Pfirsichkuchen vom Blech
1h 10 min
Aprikosengugelhupf
2u.
Pflaumen-Sandkuchen
1h 40min
Schmand-Apfel-Kuchen
1u. 30min
Birnen-Schmand-Torte
2u.
Kirsch-Orangen-Kuchen
1h 15 min
Quark-Hefe-Kuchen
1h 20min
Apfel-Sandkuchen
1u. 30min
Elsässer Apfelkuchen
5 Std. 10 Min
Apfel-Käsekuchen
1h 40min