Kohlrabi-Birnen-Salat
TM5 TM31

Kohlrabi-Birnen-Salat

3.6 (178 ratings)

Ingredients

  • 1 Kohlrabi (ca. 200 g), in Stücken
  • 2 Birnen, z.B. Abate Fetel, (ca. 200 g), in Stücken
  • 5 Stängel Petersilie, abgezupft
  • 20 g Ingwer, frisch, in dünnen Scheiben
  • 40 g Rapsöl
  • 20 g Limettensaft
  • ¼ TL Salz
  • ¼ - ½ TL Pfeffer, nach Geschmack

Nutrition
per 1 Portion
Calories
585 kJ / 140 kcal
Protein
2 g
Carbohydrates
9 g
Fat
10 g
Fibre
2.6 g

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