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Ingredients
- 60 g de cebolla roja, en trozos
- 30 g de aceite de oliva
- 350 g de arroz de grano redondo
- 200 g de vino tinto
- 800 g de caldo de carne hirviendo
- 1 pellizco de sal
- 20 g de mantequilla
- 30 g de queso parmesano cortado en lascas
- Nutrition
- per 1 ración
- Calories
- 1116 kJ / 267 kcal
- Protein
- 5.73 g
- Carbohydrates
- 45.17 g
- Fat
- 7.04 g
- Fibre
- 1.29 g
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